High-quality dried anchovies sourced from Nghe An sea – naturally rich in umami, ideal for broths, stir-fries, snacks, and traditional Asian dishes.
G.O.C is a reliable exporter and processor of dried anchovy, collected directly from the Nghe An sea and processed at our certified G.O.C 2 facility in Nghe An province, Vietnam. We specialize in supplying anchovies for foodservice and retail under OEM/private label or our own G.O.C FARM brand.
Anchovies are sun-dried, cleaned, and sorted by size and grade, ensuring consistent quality that meets the strict demands of international markets, especially Japan.
✔ Product name: Dried Anchovy
✔ Origin: Nghe An sea, Vietnam
✔ Seasonality: Peak season from September to December
✔ Processing: Sun-dried, head & gut removed (or whole on request), size-graded
✔ Packing: 10kg PE pouch × carton (customizable)
✔ Brand: Available under private label or G.O.C FARM brand
✔ Shelf life: 12 months in dry, ventilated storage
Japan is the primary market for our dried anchovies, where they are widely used in dashi (soup stock), snacks, and packaged seafood dishes. Our anchovies are also well received in Korea, Taiwan, and niche ethnic food stores in the USA and EU.
✅ Harvested from the Nghe An sea – known for clean waters and flavorful fish
✅ Processed in G.O.C 2 factory – strict hygiene, size grading, and moisture control
✅ Natural drying – no preservatives or artificial coloring
✅ Available in multiple sizes – black anchovy, white anchovy, whole or cleaned
✅ Flexible branding – private label or G.O.C FARM
✅ Steady supply during key season – September through December
✅ Meets Japanese food import standards – trusted by long-term partners
Free delivery kv inner city
With orders over 5 million
100% genuine commitment
Warranty 12 - 24 months
Warranty renewal within 30 days
Phone: +84-97-848-7158 (Mr. Son)
Email: info@goc-food.com